Valentine’s Day Specials

Calamari

Lightly breaded, fried crispy and served with a pair of sauces, Sweet Thai & Lemon Aioli.

$13

Mussels

PEI mussels with diced tomato, red onion, fresh basil and lemon butter.

$10

Grilled Beef Tenderloin

Grilled beef tenderloin with a wild mushroom and port wine demiglaze. Served with sautéed asparagus.

$28

Parmesan Crusted Snapper

Parmesan crusted Snapper topped with a lobster cream sauce. Served with Yukon Gold mashed potatoes.

$28