Woodfired Black Grouper Filet, served skin on with Coconut Rice, Sweet Plantains and Pineapple Mango Salsa | 32
Pesto Salmon Bowl
Blackened Atlantic Salmon Served on Tortellini Pesto Alfredo Topped with Lemon Butter Sauce and Chopped Tomatoes | 30
Teriyaki Bowl
White Rice and Caribbean Vegetables | 21
Add On’s:
Grilled Chicken 9 | Grilled Shrimp 10 | Grilled Salmon or Grouper MKT