Our Menu

Appetizers

Baja Rolls

Baja Rolls

Blackened chicken, corn, spinach, black beans and Cheese. Fried & served with Sweet Thai dripping sauce – $14

Crab Cakes

Crab Cakes

A Pair of Maryland Style Crab Cakes Served with Lemon Caper Mustard Sauce – $23

Caribbean Wings

Boneless Wings Tossed in Our Own Caribbean Spiced Rum Glaze, Served with Celery & Ranch – $13

Low Country Shrimp Dip

Gulf Shrimp, Parmesan and Mozzarella Cheese, Baked Golden Brown and served with warm Tortilla Chips – $15

Fired Pickles

Crinkle Cut Pickle Chips Fried Golden Brown and served with House Made Ranch – 12

Bacon Wrapped Shrimp

Jumbo Gulf Shrimp Wrapped in Applewood Smoked Bacon and Baked to Perfection. Served with Sriracha Aioli – 16

Soups & Salads

Boudreaux’s Chowder

Boudreaux’s Gumbo

Our version of the Creole Classic. Filled with Crawfish, Shrimp, Grouper, Andouille Sausage, and Jalapenos. Served with White Rice – Bowl $8 & Cup $5

Runaway Salad

Runaway Salad

Our house salad featuring Romaine and Seasonal Greens, tossed in Sweet Onion dressing, topped with crumbled goat cheese, bacon, sliced almonds & fresh berries. – $13

Runaway Wedge

Iceberg Wedge, House Made Bleu Cheese Dressing, Applewood Smoked Bacon, Diced Tomatoes and Red Onions – 12

House Salad

Lettuce Mix, Cucumbers, Onions, Tomatoes and Mixed Cheese – 10

In the Bowl

Lobster Ravioli

Lobster Ravioli topped with Fried Gulf Shrimp and a Creamy Marinara Sauce – $25

Teriyaki Bowl

White Rice and Caribbean Vegetables
Comes with choice of:
Grilled Chicken – $18
Grilled Shrimp – $20
Grilled Salmon – $24

* Image is shown with Grilled Chicken

Shrimp and Grits

Creamy Cheddar Grits Smothered in a Rich Andouille Gravy with Peppers, Onions, and Fired Gulf Srimp – 22

Oysters

Due to circumstances outside our control, oysters may not be available.
Served ½ dozen MARKET PRICE

Rockafellar

Baked Spinach, Garlic, Bacon, Cream Cheese & Parmesan Cheese

Classic

Baked Lemon Butter topped with Parmesan

Cheese

Baked Garlic Butter and Parmesan Cheese

Raw Oysters

With Cocktail Sauce, Saltine Crackers & Lemons

Bun and Basket

Served with Seasoned Fries
Side Salad can be added for 3

“The Wilson”

Half-pound burger, char-grilled on our wood fired grill, served on a brioche bun with all the fixins – 15

Blackened Tuna BLT

Blackened Ahi Tuna Seared Rare on Texas Toast with Lettuce, Tomato, Bacon & Wasabi Mayonnaise – 18

Islamorada Basket

Hand Battered Fish, Shrimp, and Hush Puppies Fried Golden Brown – 24

Hawaiian Chicken Sandwich

Grilled Chicken Breast topped with Provolone, Applewood Smoked Bacon, Grilled Pineapple, and Teriyaki Glaze – 15

Fish Tacos

Served with your choice of side:
Seasoned Fries, Mashed Potatoes, Red Beans & Rice, Cheese Grits, or Steamed Broccoli
Side Salad can be added for 3

Runaway Taco

Blackened Mahi Tacos

Blackened Mahi with Shredded Lettuce, Cilantro Ranch, and Pico de Gallo – 15

Shrimp Tacos

Shrimp Tacos

Fried Shrimp, Shredded Lettuce and Lime Cilantro Aioli Topped with Pico de Gallo – 14

Runaway Tacos

Blackened Fish on Shredded Lettuce Topped with Remoulade, Mixed Cheese & Pico de Gallo – 14

Baja Tacos

Fried Fish Topped with a Remoulade Sauce, Shredded Mixed Cheese & Fresh Pico on Shredded Lettuce – 14

Chicken Tacos

Blackened Chicken Topped with Chipotle Ranch, Shredded Mixed Cheese & Fresh Pico on Shredded Lettuce – 14

Fired Grouper Tacos

Fried Gulf Grouper, Shredded Lettuce, Sriracha Aioli and Pico de Gallo – 16

Entrées

Available for Dinner

Served with your choice of side:
Seasoned Fries, Mashed Potatoes, Red Beans & Rice, Cheese Grits, or Steamed Broccoli Side Salad can be added for 3
Substitute your side for a salad – 2 Or add grilled pineapple to any item – 1

Runaway Grouper

Runaway Grouper

Blackened Grouper topped with Lemon Butter Sauce – $37
add Lump Crab Meat – $6

hand-Cut Ribeye

Choice Ribeye, Char-Grilled to your liking, served with a Worcestershire and Garlic Butter – 36

Parmesan Crusted Flounder

Parmesan Crusted Flounder, Baked Golden Brown, and topped with Lemon Butter – $28
Add Jumbo Shrimp – $8

Atlantic Salmon

Grilled Atlantic Salmon topped with Crawfish Cream Sauce – 25

Jerk Mahi

Jamaican Jerk Seasoned Mahi with Pineapple Mango Salsa and Coconut Cilantro Rice – 25

St. Charles Redfish

Blackened Redfish topped with Worcestershire White Wine Bayou Sauce and Jumbo Gulf Shrimp – 28

Big Kahuna Platter

A Seafood Feast! Fried Grouper, Shrimp, Scallops, and Steamed Snow Crab, served with Hushpuppies, Cole-Slaw, Cocktail, Tartar, and Melted Butter – 55

Desserts

Dream Pie

Creamy mix of whipped toppings, pecans, caramel & a hint of coconut – 8

Key Lime Pie

A Florida favorite served icy cold with whipped cream – 8

Fudge Brownie

Warm fudge brownie with Vanilla bean ice cream and a rich raspberry sauce – 8

Early Bird Specials

Served Every Day 4:00pm to 5:30pm

Blackened Fish Taco

Blackened catch of the day with pineapple mango salsa and shredded green cabbage – $12.95

Parmesan Flounder

Flounder Coated in Parmesan bread Crumbs, Baked Golden Brown and Served with Yukon Gold Mashed Potatoes and Topped with Lemon Butter – $12.95

Kids Menu

Kids 12 and under

Burger

Served with fries – 8

Be aware of raw or under cooked foods. Foods from animals such as meat, poultry, fish, shellfish and eggs when eaten raw or undercooked sometimes contain harmful viruses and bacteria that can pose a risk of food borne illnesses.

18% gratuity is added to tables of 8 or more, large parties one check please.

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