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Our Menu

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Appetizers

Baja Rolls

Baja Rolls

Blackened Chicken, Corn, Spinach, Black Beans, and Cheese Fried and Served with Sweet Thai Chile Sauce | 15

Crab Cakes

Pair of our House Made Jumbo Lump Crab Cakes Baked Golden Brown Served with Wasabi Cucumber Dressing and Sriracha | 23

Old Bay Shrimp

Chilled Peel and Eat Shrimp Seasoned with Old Bay Served with Cocktail Sauce | 16

Calamari

Hand-Breaded to Order and Fried Crispy Served with Marinara and Sweet Thai Chile Sauce | 16

Fried Pickles

Hand Battered & Deep Fried, served with Ranch Dressing | 13

Soups & Salads

Salad Add On’s: Add Chicken 6 | Add Shrimp 9 | Add Salmon 15

Runaway Salad

Runaway Salad

Seasonal Greens, Crumbled Goat Cheese, Chopped Bacon, Sliced Almonds and Fresh Berries with House-made Sweet Onion Vinaigrette Dressing | 16

Caesar

Classic Caesar Topped with Parmesan Cheese and Croutons | 12

House Salad

Lettuce Mix, Cucumbers, Onions, Tomatoes, and Mixed Cheese | 10

Boudreaux’s Chowder

Boudreaux’s Gumbo

Our version of the Creole Classic. Chicken, Shrimp, Andouille, Onions, Peppers and Cajun Seasoning Topped with Rice Bowl 9 | Cup 5

Caesar BLT

Chopped Romaine Tossed in Caesar Dressing Topped with Diced Tomatoes, Chopped Bacon, Grated Parmesan Cheese, Croutons and Hard Boiled Egg | 15

In the Bowl

Teriyaki Bowl

White Rice and Caribbean Vegetables | 18
Add On’s:
Grilled Chicken 6 | Grilled Shrimp 8 | Grilled Salmon 9

Pesto Salmon Bowl

Blackened Atlantic Salmon Served on Tortellini Pesto Alfredo Topped with Lemon Butter Sauce and Chopped Tomatoes | 25

Oysters

Due to circumstances outside our control, oysters may not be available.
Served ½ dozen MARKET PRICE

Raw Oysters

Served with Cocktail Sauce, Saltine Crackers and Lemons

Bun and Basket

Served with Seasoned Fries | Add Side Salad 3

“The Wilson”

Half-Pound Burger, Char-Grilled Served on a Brioche Bun with Lettuce, Tomatoes, and Pickles | 17

Islamorada Basket

Hand Battered Fish, Shrimp, and Hush-Puppies Fried Golden Brown | 25

Chicken Basket

Hand Breaded Chicken Tenders Deep Fried and Golden Brown Served with Honey Mustard or BBQ Sauce | 18

Chicken Sandwich

Grilled Chicken Breast Topped with Smoked Gouda, Applewood Smoked Bacon, and Dijon Aioli | 18

Grouper Sandwich

Grilled, Fried, or Blackened Grouper Served on a Challah Bun with Lettuce and Tomato | 22

Fish Tacos

Served with your choice of side:
Seasoned Fries | Yukon Gold Mashed Potatoes | Red Beans & Rice
Steamed Broccoli | Add Side Salad 3

Shrimp Tacos

Shrimp Tacos

Fried Shrimp, Shredded Cabbage, Lime Cilantro Aioli, and Pico de Gallo | 18

Chicken Tacos

Blackened Chicken, Shredded Cabbage, Chipotle Ranch, Mixed Cheese, and Pico de Gallo | 15

Runaway Tacos

Blackened Fish, Shredded Cabbage, Remoulade, Mixed Cheese, and Pico de Gallo | 16

Baja Tacos

Fried Fish, Shredded Cabbage, Mixed Cheese, Chipotle Cream Sauce, and Pico de Gallo | 16

Entrées

Served with your choice of side:
Seasoned Fries | Yukon Gold Mashed Potatoes | Red Beans & Rice
Steamed Broccoli | Add Side Salad 3

Runaway Grouper

Blackened Grouper Topped with Lump Crab Meat and Lemon Butter | 42

Hawaiian Marinated Ribeye

Hand Cut Marinated in Pineapple and Teriyaki Grilled to Your Liking | 40

*We no longer offer green beans

Parmesan Flounder

Flounder Baked Golden Brown, Topped with Jumbo Shrimp, Fresh Basil and Lemon Butter | 32

Jerk Mahi Dinner

Jamaican Jerk Marinated Mahi Grilled and Topped with Pineapple Mango Salsa | 28

St. Charles Redfish

Blackened Redfish Topped with Worcestershire White Wine Bayou Sauce and Jumbo Gulf Shrimp | 34

Big Kahuna Platter

Fried Grouper, Shrimp, Scallops, and Steamed Snow Crab Served with Hush-Puppies, Coleslaw | 55

Triggerfish Carbonara

Parmesan Crusted Triggerfish Topped with Jumbo Gulf Shrimp and Lemon Butter Served on a bed of Gnocchi Carbonara | 32

Desserts

Dream Pie

Creamy Mix of Whipped Topping, Pecans, Caramel and a Hint of Coconut | 8

Key Lime Pie

A Florida Favorite Served Icy Cold with Whipped Cream, Raspberry Sauce and Seasonal Berries | 8

Fudge Brownie

Warm Fudge Brownie with Vanilla Bean Ice Cream and a Rich Raspberry Sauce | 8

12 for $12

Served Monday to Friday 11:00 am to 4:00 pm

Parmesan Crusted Flounder

Baked Parmesan Crusted Flounder served with Yukon Gold Mashed Potatoes and Lemon Basil Butter | 12

Fried Fish & Shrimp

Gulf Shrimp and Hand Battered Fish Fried Golden Brown and served with Fries | 12

Cowboy Burger

Half Pound Burger, Cheddar, Applewood Bacon, Fried Onion Rings and Sweet Baby Ray’s BBQ and served with Fries | 12

Triggerfish Tacos

Fried Triggerfish, Shredded Cabbage, Smashed Avocado, Srirachi Aioli and Pico de Gallo | 12

Spicy Thai Shrimp Bowl

Popcorn Gulf Shrimp Fried Crispy Brown and tossed in our own Spicy Thai Aioli served over Steamed White Rice | 12

Blackened Redfish

Blackened Redfish on Yukon Gold Mashed Potatoes topped with Lemon Butter | 12

Kid's Menu

Kids 12 and under

Be aware of raw or under cooked foods. Foods from animals such as meat, poultry, fish, shellfish and eggs when eaten raw or undercooked sometimes contain harmful viruses and bacteria that can pose a risk of food borne illnesses.

18% gratuity is added to tables of 6 or more, large parties one check please.

Brunch Menu

Will be returning in the Spring